Eat Weeds

No, not that kind of weeds! I’m talking about wild weeds found in the country and other locations that you can eat to survive.

I had no idea so many weeds were edible, nor their nutritional value, healing properties and vitamin and mineral content!

Author Diego Bonetto and Thames & Hudson invite readers how to forage, identify, harvest, eat and use wild plants in Eat Weeds.

Inside the oversize softbound book are color photos and illustrations of various plants.

Combined with the very detailed text they show how to identify edible plants, prepare them, their nutritional and medicinal uses and how to preserve them.

Plants populate not only forests and fields, but by rivers, lakes, in parks, in towns and cities along with anywhere human exists and some places they do not.

With the rising cost of food, the uncertainty of worldwide supply and possible natural and man-made disasters this book is a real Godsend.

Psalms 103:2-4Bless the LORD, O my soul, and forget not all his benefits: